Description
- Garam masala contains a number of aromatic Indian spices, which are ground in specific quantities and stored in air-tight containers to be used while cooking.
- The main benefit of adding garam masala to your food is that it stimulates appetite and boosts digestion by promoting release of gastric juices in the stomach.
- Garam masala’s ingredients are rich in phytonutrients, which help in boosting metabolism. Garam masala is full of antioxidants which help in preventing skin problems and also help fight inflammation.
- Perfect combination for Cold Kadha to improved Immunity,
Ingredients:
fennel, bay leaf, black and white pepper corns, cinnamon, cloves, mace, cardamom pods, star anise, stone flower, asafoetida, cumin, coriander seeds and red chilly powder.
